Byron's Market Recipes
https://www.byronsvillagemarket.com/Recipes/Detail/4758/
Peppermint Pretzel Dippers
Yield: about 4 dozen
Ingredients
| 1 |
pkg. |
(12 oz.) chocolate chips
|
|
|
| 1 |
tablespoon |
shortening
|
|
|
| 1 |
pkg. |
(10 oz.) pretzel rods
|
|
|
| 40 |
|
candy canes, crushed
|
|
|
Directions:
Place chocolate chips and shortening in a 2 cup microwave safe measuring cup; heat until melted. Stir until smooth. Break each pretzel rod in half. Dip the broken end about half way into melted chocolate; roll in crushed candies. Place on cookie sheet covered in waxed paper; chill until set.
Please note that some ingredients and brands may not be available in every store.
Byron's Market Recipes
https://www.byronsvillagemarket.com/Recipes/Detail/4758/